Milarex is a young, experienced and international seafood company.
With its production facility of 30,000 m2 completed in 2016, it is one of the leading company in the processing of salmon servicing major markets both in Europe and overseas.
Milarex currently supplies all major retailers in Germany, as well as significant clients in Italy, United Kingdom (UK), France, Israel, Central and Eastern Europe, Scandinavia, Japan, Canada, United States, Vietnam and Thailand
For Milarex, quality management is of the highest importance. We produce in accordance with the highest food safety standards. Our quality control staff follow the production every step of the way. We have our own in-house state-of-the-art laboratory with the capacity to monitor all production runs on site with quick results and short reaction times.
Our unique technological capabilities allow for a vast range of products to be produced from various types of fish. Salmon, wild salmon, trout and cod are the main species – all in accordance with the highest food safety standards. We do filleting, sorting, portioning, IQF freezing, hot and cold smoking, packing in MAP, Vacuum and Skin-Pack. We customize our processing to the needs of our customers.
Milarex mainly sources raw material from Norway, Iceland, Scotland, Canada, Russia and Alaska. We have developed strong relationships with our suppliers. Our Quality Control staff monitor global developments not only in processing standards and certifications but also constantly update our statistics on the best suppliers in the world. We have stringent quality checks in place from intake of raw material, throughout the production process and to the final product to ensure that we deliver the highest possible quality goods to our clients.
BRC (A grade)
IFS (Higher level 99.8%)